- 1 ounce Kahlua
- 1⁄2 ounce brandy
- 1 teaspoon chocolate syrup
- 1 dash ground cinnamon
- hot coffee
- sweetened whipped cream
Place Kahlúa, brandy, chocolate syrup and cinnamon in a coffee cup or mug. Fill with hot coffee. Stir to blend. Top with sweetened whipped cream.